This super simple, delicious, homemade AIP ranch dip is dairy-free, paleo and vegan. And it tastes better than anything you can find in a bottle!
1 cup coconut milk yogurt (skip any with added gums, fillers, or sweeteners. Try this homemade AIP coconut yogurt recipe!)
1/2 Tbsp dried chives
1/2 Tbsp dried parsley
1 tsp dried dill
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp sea salt
Add all ingredients to a blender and mix until well-combined. Alternatively, add all ingredients to a bowl or jar and mix with an immersion blender.
Store in an airtight container in the fridge for up to a week.
All nutrition information is an estimate, only, using an online nutrition calculator.
- Serving Size: 2 Tbsp
- Calories: 39
- Fat: 1.8g
- Carbohydrates: 4g
- Fiber: .2g
- Protein: 1.9g
Keywords: aip ranch, paleo, vegan, dairy-free, egg-free